What are principles of crop production activities in Vietnam?
Regarding the Law on Crop Production in 2018, what are principles of crop production activities in Vietnam? Thank you!
Pursuant to Article 3 of the Law on Crop Production in 2018 (takes effect from 01/01/2020) stipulating principles of crop production activities in Vietnam as follows:
1. Develop crop production according to the value chain, connect it with market orientations, correspond to crop production development strategies, planning and proposals for use of land and other resources; create favorable conditions for the development of cooperation and cooperation in production and the establishment of areas for the concentrated commodity production, contract-based production and production obtaining quality certification; maintain food security; balance the interests of the State and those of organizations and individuals.
2. Make effective, economical and sustainable use of natural resources and infrastructure facilities; use agricultural supplies in a safe and efficient manner.
3. Comply with technical standards and regulations on land and water environmental quality and production processes; ensure food safety, biosafety, epidemic safety and environmental protection.
4. Promote regional advantages, connect crop production activities with the conservation of specialty and indigenous cultivated crop varieties; protect sustainable crop cultivation systems, agricultural heritage, landscape and culture associated with eco-tourism and new rural development.
5. Proactively forecast, prevent and control natural disasters and harmful organisms; make adaptations to climate change.
6. Meet international integration requirements; comply with treaties to which the Socialist Republic of Vietnam is a contracting party.
Above principles of crop production activities in Vietnam.
Best regards!
