Vietnam: Acceptance number of sensory and physical defects for Frozen Tra fish fillets

15:55, 11/07/2024

On August 21, 2017, the Ministry of Agriculture and Rural Development of Vietnam promulgated Circular 07/2017/TT-BNNPTNT introducing the National Technical Regulation on “Fishery product - Frozen Tra fish fillets"

Circular 07 stipulates the acceptance number of sensory and physical defects for Frozen Tra fish fillets as follows:

A1. Lot of products which are packed in the minimum quantity of packages and of which the net weight of each is less than or equal to 1 kg

Minimum package quantity (N)	Sample size	Acceptance number (c*)
£ 4,800	6	1
4,801 - 24,000	13	2
24,001 - 48,000	21	3
48,001 - 84,000	29	4
84,001 - 144,000	38	5
144,001 - 240,000	48	6
> 240,000	60	7

A2. Lot of products which are packed in the minimum quantity of packages and of which the net weight of each ranges from more than 1 kg to 4.5 kg

Minimum package quantity (N)	Sample size	Acceptance number (c*)
£ 2,400	6	1
2,401 - 15,000	13	2
15,001 - 24,000	21	3
24,001 - 42,000	29	4
42,001 - 72,000	38	5
72,001 - 120,000	48	6
> 120,000	60	7

A3. Lot of products which are packed in the minimum quantity of packages and of which the net weight of each is greater than 4.5 kg

Minimum package quantity (N)	Sample size	Acceptance number (c*)
£ 600	6	1
601 - 2,000	13	2
2,001 - 7,200	21	3
7,201 - 15,000	29	4
15,001 - 24,000	38	5
24,001 - 42,000	48	6
> 42,000	60	7

Relevant provisions can be found in Circular 07/2017/TT-BNNPTNT of the Ministry of Agriculture and Rural Development of Vietnam, which came into effect from May 5, 2017.

- Thanh Lam -

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