Requirements for mass production of alcohol in Vietnam

Requirements for mass production of alcohol

- The enterprise producing mass of alcohol shall be established according to regulations of law.

- Production lines, machines, equipment and process of producing alcohol shall satisfy the estimated scale of production.

- Requirements for food safety shall be satisfied.

- Requirements for environmental safety shall be met.

- Alcoholic drinks shall be labeled in accordance with regulations.

- Technicians shall have qualifications and skills suited to alcohol production lines.

Requirements for home production of alcohol for business purposes

- The enterprise, cooperative, cooperative joint venture or household business producing alcohol at home shall be established according to regulations of law.

- Food safety and labeling of alcohol shall be ensured.

Requirements for home production of alcohol for selling to enterprises having licenses for mass production of alcohol for re-preparation

- An alcohol purchase agreement shall be concluded with the enterprise having the license for mass production of alcohol.

- In case of failure to sell alcohol to the enterprise having the license for mass production of alcohol, the organization or individual producing alcohol at home shall follow procedures for issuance of the license for home production of alcohol for business purposes specified herein.

Decree No. 105/2017/NĐ-CP of Vietnam’s Government takes effect from November 01, 2017.

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